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Live Music ~ Food ~ Wine
Thank you once again for the opportunity to share our wines with you. After all, it is your support that allows us to do what we love: produce fine, handcrafted wines that always taste better with family and friends. We hope to see you at the pick up party! In the meantime, should you have any questions, do not hesitate to give us a call. We love hearing from you!
806-863-2704
September 22: Danny Cadra & Kenny Maines
September 23: Robert Lopez & Jenni Dale Lord
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JOIN NOW
Live Music ~ Food ~ Wine
Thank you once again for the opportunity to share our wines with you. After all, it is your support that allows us to do what we love: produce fine, handcrafted wines that always taste better with family and friends. We hope to see you at the pick up party! In the meantime, should you have any questions, do not hesitate to give us a call. We love hearing from you!
806-863-2704
RSVP
JOIN NOW
Become a member at English Newsom Cellars and immerse yourself in everything our winery has to offer.
Enjoy bottles ready to be uncorked, limited production wines and reserve wines that are not available in the marketplace. Regardless of where your wine experiences take you, rekindling your love of wine and the experience of learning something new will make our wine club worth joining. Start saving today & enjoying the following benefits:
• 20% Discount
• 6 bottles, 4 times a year
• One free glass of wine per visit or
complimentary tastings for
you and 3 guests.
• Exclusive invitations to winery events.
• 30% Discount
• 12 bottles, 4 times a year
• Two free glasses of wine per
visit or complimentary tastings
for you and 5 guests.
• Access to library and
special release wines.
• VIP access to all winery events
• Exclusive invitations to winery events
• 10% Discount
• 3 bottles, 4 times a year
• One free glass of wine per visit or
complimentary tastings for
you and a guest.
• Exclusive invitations to winery events.
Become a wine club member at English Newsom Cellars
and immerse yourself in everything our winery has to offer.
Steve & Cindy Newsom Vineyards
Varietal Composition - 100% Mourvèdre
Appellation - Texas High Plains
Alcohol - 13.9% • Volume - 750 ml
This brick red, deeply bold and smoky red wine is sure to tingle the senses! Aromas of vanilla, warm caramel, leather, sweet pipe tobacco and hazelnut create feelings of warmth that travel over the whole body. With medium body, this wine is not too intense for novice wine drinkers. In fact, everything on the nose is also on the pallet! Additionally, you can expect to experience flavors of dried cranberry, cherry, cooked fruit and roasted praline pecans. Medium finish makes this wine a perfect compliment to dark fruit compotes and dark chocolate dessert.
Wine Club Exclusive
Steve & Cindy Newsom Vineyards
Varietal Composition - 100% Merlot
Appellation - Texas High Plains
Alcohol - 14.6% • Volume - 750 ml
After fermentation, this wine was aged for 16 months in a combination of new and neutral French Oak barrels. This process reveals a firm, tannic backbone with a well-balanced, lush palate. This ruby colored Merlot presents notes of plum, with smooth vanilla, cinnamon and nutmeg on the nose. The well balanced palette on this wine brings fruity flavors and finishes with a spicy note of tobacco. This medium-bodied red pairs well with most foods. We love to pair our Reserve Merlot with richly sauced dishes such as steak (or even fish) in a red wine sauce or with casseroles, where a more powerfully tannic
wine would be overwhelming.
Wine Club Exclusive
Steve & Cindy Newsom Vineyards
Varietal Composition - 100% Tempranillo
Appellation - Texas High Plains
Alcohol - 13.5% • Volume - 750 ml
Tempranillo is from the legendary Rioja region of Spain and is the region’s most dominant red grape varietal. Aged for 14 months in French and American oak, this wine has deep ruby color and smoky aromas. Medium bodied with a hint of tobacco, white pepper and dried fruits, this Reserve Wine will leave you with a long finish wanting another sip. Pair this varietal with
smoked meats and barbecue.
Wine Club Exclusive
Steve & Cindy Newsom Vineyard
Varietal Composition - 100% Roussanne
Appellation - Texas High Plains
Alcohol - 13.3% • Volume - 750 ml
This Rhone varietal is pale straw in color and has bright aromatic notes of pear with slight notes of honey. It exhibits strong aromas of lemon and keylime combined with strong flavors of citrus and almond. The first sip brings you pear with meyer lemon and ends with a soft finish. Enjoy this variety with a pairing of roasted chicken or veal with a cream sauce.
Wine Club Exclusive
Varietal Composition - Roussanne, Viognier, Marsanne, Piquepoul Blanc, Picardan, and Grenache
Appellation - Texas High Plains
Alcohol - 12% • Volume - 750 ml
This wine is English Newsom’s take on a classic Rhone-style white blend from Chateauneuf-du-Pape. Roussanne, Viognier, Marsanne, Piquepoul blanc, Picardan and Grenache Blanc are the varieties present in this light-bodied wine. With a pale straw color, this wine exhibits tropical and citrus aromas predominantly pear, red apple, almond and lemon zest. Tastes of apricot and orange will bring a refreshing balance to the finish and it fades slowly away. Entrées that pair with this blend are dark green salads, fish, shellfish and chicken or fowl dishes that have acidic sauces or marinades.
Wine Club Exclusive
Steve And Cindy Newsom Vineyards
Varietal Composition - 100% Viognier
Appellation - Texas High Plains
Alcohol - 13.8% • Volume - 750 ml
Aged for 3 months with light toasted American oak, the 2019 vintage of Reserve Viognier has light body, medium gold appearance and has a creamy mouthfeel with touches of lime, tart rainier cherry and pineapple. Vanilla on top of beautiful aromas of peony, fresh yogurt and other tropical fruits, this wine has a medium finish. Viognier is the unofficial white wine grape for the state of Texas! Pair this Reserve Viognier with delicate meats or scallops that are flavored with stewed fruit, almonds, citrus or aromatic herbs.
Wine Club Exclusive
Steve And Cindy Newsom Vineyards
Varietal Composition - 100% Albariño
Appellation - Texas High Plains
Alcohol - 13.5% • Volume - 750 ml
We love Albariño! This golden colored wine has delightful aromas of orange, red apple, papaya and honeysuckle. It is loved for its high acidity and refreshing citrus flavors. This wine has a medium body with pleasant tastes of white peach, grapefruit and minerals. Zippy acidity carries the wine through a long finish that makes it a perfect pair for popular foods. Pair this wine with ceviche, fish tacos and
creamy pasta dishes
Wine Club Exclusive
Steve And Cindy Newsom Vineyards
Varietal Composition - 100% Chenin Blanc
Appellation - Texas High Plains
Alcohol - 15.1% • Volume - 750 ml
From the U.S. to France and South Africa, Chenin Blanc is one of the most widely recognized and planted varieties of wine grapes. English Newsom Cellars presents this classic wine shared across the world from right here on the Texas High Plains. We hope you enjoy our take on Chenin Blanc. It has an elegant pale golden hue, intense fruit aromas that range from honeycomb, petrol, ginger and plantain banana. Tropical flavors are brought forward of pineapple, grapefruit with notes of pear and lemon. This wine is soft with a medium finish and pairs well with strong cheeses, chicken and duck.
Wine Club Exclusive
Steve & Cindy Newsom Vineyards
Varietal Composition - 100% Pinot Grigio
Appellation - Texas High Plains
Alcohol - 12.8% • Volume - 750 ml
This Italian-style wine has a pale lemon hue, with a fruity nose full of banana, mango green grass, and nectarine. The medium body of this wine carries the flavor profile of this varietal and evolves from lemon-lime to a short, fresh orange and rose petal finish. Try this Italian varietal paired with lemon chicken piccata, or spaghetti carbonara.
Wine Club Exclusive
Steve & Cindy Newsom Vineyards
Varietal Composition - 100% Trebbiano
Appellation - Texas High Plains
Alcohol - 12% • Volume - 750 ml
Prepare to be delighted! With a pale straw color, this wine will dazzle the senses with flavors of ripe banana, peach and piña colada! This is one of the top grape varieties produced in Italy and is quickly becoming a favorite in Texas. Light bodied and fruit forward, this wine can transport the consumer to the coast of somewhere beautiful with one sip. Flavors of rose petal, orange and tangerine are the perfect compliment to cheeses, seafood and even pesto!
Wine Club Exclusive
Steve & Cindy Newsom Vineyards
Varietal Composition - 100% Picardan
Appellation - Texas High Plains
Alcohol - 11% • Volume - 750 ml
Picardan is pale straw in color and has aromas of green apple, pear and lemongrass. It is one of the rarest varietals in the world and was at risk of going extinct, until recently when Steve Newsom became one of the largest growers of Picardan in the world. In France, this varietal was used as a blending grape but, Texas grape grower, Steve Newsom, saw its potential and took a risk in 2017. He planted 4 acres of Picardan. He felt the Texas High Plains had the perfect climate to grow this varietal. It turns out he was correct. Our customers love this light bodied varietal that has flavors of apricot, peach and nectarine. International and national judges agree that Picardan is special and we have the medals to prove how good it is.
Wine Club Exclusive
Varietal Composition - Muscat Canelli, Pinot Grigio
Appellation - Texas High Plains
Alcohol - 12.8% • Volume - 750 ml
With a pretty rose gold hue, an explosion of honeysuckle, bubblegum, peony and grapefruit notes are brought to your nose with this blush. This wine has crisp, light acidity, with seductively sweet mango, pear and lavender flavors that linger with a medium finish. Pair this wine with an array of foods ranging from spicy options ranging from Mexican, Thai and even Indian dishes.
Wine Club Exclusive
Wine Club Exclusive
Steve & Cindy Newsom Vineyards
Varietal Composition - 100% Malbec
Appellation - Texas High Plains
Alcohol - 12.0% • Volume - 750 ml
The light body of this rose colored wine carries hints of strawberry cream, black liquorice and candied fruit on the nose while tastes of papaya, boysenberry and kiwi lie on the palette for a medium finish. Mild seafood, Mexican food and sushi pair well with this rosé, while also delightful on its own.
Wine Club Exclusive
Wine Club Exclusive
Steve & Cindy Newsom Vineyards
Varietal Composition - 100% Mouvé––dre
Appellation - Texas High Plains
Alcohol - 12.0% • Volume - 750 ml
The light body of this rose colored wine carries hints of strawberry cream, black liquorice and candied fruit on the nose while tastes of papaya, boysenberry and kiwi lie on the palette for a medium finish. Mild seafood, Mexican food and sushi pair well with this rosé, while also delightful on its own.
Wine Club Exclusive
Steve & Cindy Newsom Vineyards
Varietal Composition - 38% Cabernet Sauvignon
35% Merlot, 27% Cabernet Franc
Appellation - Texas High Plains
Alcohol - 13.6% • Volume - 750 ml
This Bordeaux variety features a medium ruby color. It has notes of bell pepper and red plum on the nose, and flavors of vanilla latte, cherry and plum. This wine pairs well with beef stews, lamb, and pork dishes. The acidity and strong red fruit flavors in this wine also compliment chocolate heavy desserts.
Wine Club Exclusive
Varietal Composition - 100% Cabernet Franc
Appellation - Texas High Plains
Alcohol - 13.8% • Volume - 750 ml
This Bordeaux variety features a medium ruby color. It has notes of bell pepper and red plum on the nose, and flavors of vanilla latte, cherry and plum. This wine pairs well with beef stews, lamb, and pork dishes. The acidity and strong red fruit flavors in this wine also compliment chocolate heavy desserts.
Wine Club Exclusive
Vintage - 2018
Steve & Cindy Newsom Vineyards
Varietal Composition - 50% Merlot, 50% Cabernet Sauvignon
Appellation - Texas High Plains
Alcohol - 13.2% • Volume - 750 ml
This Bordeaux blend features wine aged entirely in new American oak barrels for 14 months. With its deep ruby color and bold, big tannins English Newsom Cellars is proud to share this premium wine with you! Aromas ranging from strawberry, raspberry and wet tobacco rise to meet the nose and greet the senses! This wine also boasts flavors of pomegranate, thyme and dried herbs.
Steve & Cindy Newsom Vineyards
Varietal Composition - 100% Teroldego
Appellation - Texas High Plains
Alcohol - 13.6% • Volume - 750 ml
Grown predominantly in the Trentino region in northern Italy, this inky, deep ruby variety is surprisingly soft and best served slightly chilled. The 2019 vintage was aged in stainless steel for 6 months with no oak influence. This wine features intense fruit aromas of cherry, leather, anise, and cocoa. Dried fruit, black pepper and anise round out the fruit flavors for a complex and short finish. This wine pairs well with cured meats, spaghetti carbonara,
thanksgiving turkey and stuffing.
Wine Club Exclusive
Steve & Cindy Newsom Vineyards
Varietal Composition - 100% Tempranillo
Appellation - Texas High Plains
Alcohol - 13.8% • Volume - 750 ml
Music and fine wine are two of life’s sensual pleasures. It is only natural that the two be combined. With deep ruby color, the initial smell brings wet leaves, vanilla, liquorice and cinnamon to the nose with a pronounced deepness. One sip, and this surprisingly light bodied wine will take you on an intense ride though flavors of dried fruits and prune through caramel and finishing with a dark roast coffee. The long finish leaves you wanting another sip as the slight burn of bourbon begins to warm the senses.
Wine Club Exclusive
Sun & Mon: By Appointment Only
Tues: 1PM-6PM
Wed: 1PM- 9PM
Thurs: 1PM-7PM
Fri: 1PM- 9PM
Sat: 12PM-9PM
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